Chef Joyce Cunha, owner of JC Cooks, brings over 20 years of culinary expertise to her clients. Specializing in healthy, flavorful dishes, she caters to a wide range of events, from intimate dinners to large celebrations. Joyce is also skilled in creating custom menus for those with dietary needs, using the freshest ingredients available. Trained under the late Sharon Shipley, Joyce combines her passion for cooking with a commitment to delivering unforgettable culinary experiences.